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5 from 2 votes

Bacon Wrapped Green Beans

Quick to prepare, these green bean bundles are wrapped in bacon and roasted in the oven to create a tasty appetizer, snack, or side dish!
Prep Time5 mins
Cook Time20 mins
Total Time25 mins
Servings: 8
Calories: 195kcal
Author: The Cookin' Chicks


  • 12 oz. bacon (1 package)
  • 16 oz. green beans (fresh or frozen)
  • salt/pepper to taste


  • Preheat oven to 350 degrees and place a sheet of aluminum foil on a cookie sheet to cover.
  • Lay out the bacon strips flat.
  • Gather about 6-7 green beans and roll them into the bacon.
  • Place the bundle seam side down onto prepared cookie sheet.
  • Continue until bacon and green beans are bundled. *Try not to touch the bundles to one another as it makes them difficult to separate once cooked.
  • Sprinkle each bundle evenly with salt/pepper (even brown sugar if desired).
  • Place cookie sheet into preheated oven and bake for about 20 minutes.
  • Remove from oven and serve!


Calories: 195kcal | Carbohydrates: 4g | Protein: 6g | Fat: 17g | Saturated Fat: 6g | Cholesterol: 28mg | Sodium: 285mg | Potassium: 204mg | Fiber: 2g | Sugar: 2g | Vitamin A: 407IU | Vitamin C: 7mg | Calcium: 23mg | Iron: 1mg
Tried this recipe?Mention @TheCookinChicks or tag #TheCookinChicks!