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4.5 from 2 votes

Frito Pie Casserole

A budget friendly, kid approved casserole that is packed with flavor. Crunchy Fritos, beef or turkey, beans, and enchilada sauce....you'll be going back for seconds!!
Prep Time10 mins
Cook Time25 mins
Total Time35 mins
Servings: 8
Author: The Cookin' Chicks


  • 1 lb ground beef or turkey
  • 2 tbsp dried minced onion
  • 1 tbsp taco seasoning
  • 30 oz. ranch style beans
  • 20 oz. enchilada sauce
  • 9.75 oz. fritos
  • 4 oz diced jalapenos (or green chilies)
  • 2 cups cheddar cheese, shredded
  • Toppings of choice: Sour Cream, Avocado, Salsa


  • Preheat oven to 350 degrees and grease a 9x13 pan.
  • In a skillet, cook the beef or turkey over medium heat until no longer pink.
  • Drain fat.
  • Stir in the minced onion, taco seasoning, enchilada sauce, and beans.
  • Pour half the bag of Fritos into prepared pan.
  • Top with meat mixture.
  • Sprinkle cheese and remaining Fritos on top of meat.
  • Sprinkle diced jalapenos or chilies on top of the Fritos and place pan in preheated oven.
  • Bake for about 25 minutes.
  • Serve with favorite toppings! Enjoy!


Recipe adapted from: Plain Chicken
Tried this recipe?Mention @TheCookinChicks or tag #TheCookinChicks!