Bubble Up Pizza Casserole Recipe
Bubble Up Pizza Casserole is a savory and satisfying dish that combines the flavors of pizza with the comforting texture of a casserole, featuring layers of dough, marinara sauce, cheese, and your favorite pizza toppings.
Prep Time10 minutes mins
Cook Time35 minutes mins
Total Time45 minutes mins
Course: Appetizer, Main Course, Snack
Cuisine: American, Italian
Keyword: biscuit pizza, casserole, pizza, pizza casserole
Servings: 6
Calories: 581kcal
- 2 cans pre-made biscuits *16-20 biscuits total, I use Pillsbury Grands Jr
- 15 oz pizza sauce
- 2 cups mozzarella cheese *shredded
- 2 teaspoon Italian seasoning
- pizza toppings of choice (pepperoni, peppers, onion, sausage, etc)
Lightly grease a 9×13 baking dish.
Preheat oven to 375 degrees.
In a large bowl, break biscuits into small pieces (about 4-5 pieces per biscuit).
Add in pizza sauce, one cup mozzarella cheese, and pizza topping.
Mix thoroughly so all pieces are evenly coated.
Pour into greased baking dish.
Top with remaining one cup cheese.
Bake in oven for about 35 minutes, or until slightly brown and cheese is bubbly. *I stuck mine under the broiler for an additional 3-4 minutes to get the top really bubbly!!
Calories: 581kcal | Carbohydrates: 79g | Protein: 10g | Fat: 26g | Saturated Fat: 4g | Polyunsaturated Fat: 10g | Monounsaturated Fat: 11g | Cholesterol: 2mg | Sodium: 1787mg | Potassium: 564mg | Fiber: 3g | Sugar: 8g | Vitamin A: 321IU | Vitamin C: 5mg | Calcium: 96mg | Iron: 6mg