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4 from 19 votes

Pecan Pie Mini Muffins

Pecan Pie Mini Muffins are made using only 5 ingredients and can be served for breakfast or dessert! Tastes like pecan pie in the form of a bite sized muffin!
Prep Time5 minutes
Cook Time15 minutes
Course: Breakfast, Dessert, Snack
Keyword: mini muffins, pecan pie, pecan pie mini muffins, pecan pie muffins
Servings: 12
Calories: 247kcal
Author: The Cookin' Chicks

Equipment

Ingredients

Instructions

  • In a bowl, combine sugar, flour, and pecans. Set aside.
  • Combine the melted butter and eggs, mix well.
  • Stir into flour mixture, until just combined.
  • Grease a mini muffin pan and fill each cup about 2/3 full.
  • Bake in a preheated oven, 350, for about 15-20 minutes, or until muffins test done.
  • Remove immediately and serve!

Nutrition

Serving: 2muffins | Calories: 247kcal | Carbohydrates: 23g | Protein: 2g | Fat: 17g | Saturated Fat: 7g | Polyunsaturated Fat: 2g | Monounsaturated Fat: 6g | Trans Fat: 1g | Cholesterol: 54mg | Sodium: 106mg | Potassium: 77mg | Fiber: 1g | Sugar: 18g | Vitamin A: 359IU | Vitamin C: 1mg | Calcium: 29mg | Iron: 1mg
Tried this recipe?Mention @TheCookinChicks or tag #TheCookinChicks!