Cheesy Creamy Baked Ziti
Creamy Baked Ziti is a simple and delicious baked pasta dish that never fails to please. Cheesy comfort food at its finest!
Prep Time10 minutes mins
Cook Time30 minutes mins
Total Time40 minutes mins
Course: Main Course
Cuisine: Italian
Keyword: baked ziti, baked ziti casserole, creamy baked ziti
Servings: 8
Calories: 563kcal
- 1 lb Ziti noodles
- 1 lb ground beef *or turkey
- 26 oz spaghetti sauce
- 16 oz Alfredo sauce
- 2 cups Mozzarella cheese *shredded
Cook pasta according to directions. Drain water.
Add in Alfredo sauce to pasta and mix well.
Pour pasta into a greased 9 x 13 baking pan. Set aside.
In a different pan, cook the turkey/beef until no longer pink. Drain fat.
Add in spaghetti sauce and allow to simmer on low for about 5 minutes.
Pour meat sauce on top of alfredo pasta evenly.
Sprinkle cheese on top of pan.
Cover pan with foil. *Spray the foil with cooking spray to avoid the foil sticking to the cheese.
Bake in a preheated oven, 350, for 15 minutes covered, 15 minutes uncovered.
Remove from oven and serve!!
Calories: 563kcal | Carbohydrates: 50g | Protein: 26g | Fat: 28g | Saturated Fat: 13g | Polyunsaturated Fat: 3g | Monounsaturated Fat: 9g | Trans Fat: 1g | Cholesterol: 100mg | Sodium: 1081mg | Potassium: 606mg | Fiber: 3g | Sugar: 7g | Vitamin A: 588IU | Vitamin C: 6mg | Calcium: 175mg | Iron: 3mg