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layers of turkey, avocado, and bacon combined into a panini
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5 from 1 vote

Turkey, Bacon, and Avocado Panini

Turkey, Bacon, and Avocado Panini is a layered sandwich packed with flavor! Whether enjoyed as a lunch, dinner, or snack option..this panini comes together in only a few minutes!
Prep Time5 minutes
Cook Time5 minutes
Course: lunch, Main Course
Keyword: avocado, panini, sandwich, tomato basil, turkey
Servings: 2
Calories: 484kcal

Equipment

Ingredients

  • 2 ciabatta rolls
  • sliced turkey
  • provolone *of cheese of your choosing
  • 1 avocado *mashed
  • 1 tomato *sliced
  • salt/pepper
  • 4 bacon slices *cooked/crumbled

Instructions

  • Cut rolls in half.
  • On one side of the roll, place a slice of cheese, sliced turkey, and tomato.
  • On the other side of the roll, spread the mashed avocado.
  • Sprinkle a pinch of salt and pepper on top of avocado.
  • Add some crumbled bacon on top and place two sides of rolls together to create a sandwich.
  • Place sandwiches on preheated panini press and allow to cook for about 5 minutes.
  • *If you do not have a panini press, you can spread a light layer of butter on the outside of the sandwiches and cook them in a skillet, over medium heat.

Nutrition

Calories: 484kcal | Carbohydrates: 38g | Protein: 13g | Fat: 33g | Saturated Fat: 8g | Polyunsaturated Fat: 5g | Monounsaturated Fat: 18g | Trans Fat: 1g | Cholesterol: 29mg | Sodium: 576mg | Potassium: 720mg | Fiber: 8g | Sugar: 2g | Vitamin A: 675IU | Vitamin C: 18mg | Calcium: 20mg | Iron: 1mg
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