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3.49 from 31 votes

BEST EVER Juicy Burgers

Prepare to fall in love with these Best Ever Juicy Burgers! Simple to make, packed with flavor, and can be made to fit anyone's desires!!
Prep Time5 mins
Course: lunch, Main Course
Keyword: beef, grilling, hamburger
Servings: 4
Calories: 410kcal
Author: The Cookin' Chicks


  • 1 lb ground beef
  • 1 egg
  • 1 tablespoon worcestershire sauce
  • 1 tablespoon brown mustard
  • 1 tablespoon unsalted butter *chopped into small pieces
  • 1/4 cup bread crumbs
  • 1/4 cup Parmesan cheese *grated is best
  • 4 cloves garlic *minced
  • 2 tablespoon fried onions or chopped onions (optional)
  • 2 tablespoon seasoning of choice *check out the Chupacabra seasoning link above for our favorite


  • In a medium mixing bowl, combine the beef, egg, worchestershire sauce, mustard, butter, bread crumbs, Parmesan, garlic, and onions (if using). *use your hands to combine as it maintains the texture better.
  • If using a burger press (highly recommend), place meat into the press and form 4 burgers. If you aren't using a press, eye the amount and form into patties using your hands.
  • Sprinkle desired seasoning on top of burgers evenly.
  • Place on grill/smoker and cook to desired doneness.
  • Add cheese and toppings and enjoy the best burger ever!!


Calories: 410kcal | Carbohydrates: 12g | Protein: 25g | Fat: 29g | Saturated Fat: 12g | Trans Fat: 2g | Cholesterol: 133mg | Sodium: 286mg | Potassium: 484mg | Fiber: 4g | Sugar: 1g | Vitamin A: 325IU | Vitamin C: 2mg | Calcium: 243mg | Iron: 6mg
Tried this recipe?Mention @TheCookinChicks or tag #TheCookinChicks!