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5 from 1 vote

Bread Machine White Bread

This Bread Machine White Bread comes together using only 6 ingredients! Perfect addition to any meal and great to use for sandwiches!
Prep Time5 minutes
Cook Time3 hours 30 minutes
Servings: 12
Calories: 180kcal
Author: The Cookin' Chicks

Equipment

Ingredients

  • 1 1/2 cups water
  • 3 1/2 cups flour
  • 1 teaspoon salt
  • 1 tablespoon sugar
  • 4 tablespoon oil
  • 1 1/2 teaspoon bread machine yeast

Instructions

  • Place ingredients into bread machine pan in order listed above. *Create a well to pour yeast into so it does not touch any liquid
  • Click pan into place in your bread machine.
  • Turn on the 1 1/2 lb setting, which is about 3 hours.
  • Once bread is done, allow to cool for a few minutes before removing from pan.
  • Slice and serve with honey, butter, or make a sandwich!! Enjoy!

Nutrition

Serving: 1slice | Calories: 180kcal | Carbohydrates: 29g | Protein: 4g | Fat: 5g | Saturated Fat: 1g | Sodium: 196mg | Potassium: 45mg | Fiber: 1g | Sugar: 1g | Calcium: 6mg | Iron: 2mg
Tried this recipe?Mention @TheCookinChicks or tag #TheCookinChicks!