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Diced jalapenos, shredded chicken, Hawaiian sweet rolls, and cheese combine into these tasty Jalapeno Chicken Sliders
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5 from 8 votes

Jalapeno Chicken Sliders

These Jalapeno Chicken Sliders make the perfect appetizer, snack, or meal! Flavorful, simple to make, and always a hit!
Prep Time5 mins
Cook Time20 mins
Course: Appetizer, lunch, Main Course, Snack
Cuisine: American
Keyword: chicken, jalapeno, sliders
Servings: 12
Calories: 225kcal


  • 12 Hawaiian Rolls *or slider rolls
  • 8 oz Cream Cheese, softened
  • 1 cup Monterrey Jack Cheese, shredded
  • 1 lb Chicken Breast, cooked/shredded
  • 2 Jalapenos, seeded and diced
  • 2 tablespoon Butter, unsalted
  • 1/2 teaspoon Garlic Powder


  • Preheat oven to 400 degrees and grease the bottom of a 9x13 baking pan lightly (you can also use a cookie sheet if desired).
  • Using a sharp knife, cut the slider rolls in half.
  • Place the bottom half of the rolls into the baking pan evenly.
  • In a medium bowl, combine the cream cheese, shredded cheese, chicken, and diced jalapeno.
  • Spread mixture evenly over bottom layer of rolls.
  • Place the top layer of rolls on top of the chicken mixture to create sandwiches.
  • In a small bowl, microwave the butter and garlic powder together until melted.
  • Brush butter mixture lightly on top of the rolls.
  • Place pan into preheated oven and bake for about 20 minutes.
  • Remove and serve!


Serving: 1sandwich | Calories: 225kcal | Carbohydrates: 17g | Protein: 18g | Fat: 9g | Saturated Fat: 5g | Cholesterol: 54mg | Sodium: 296mg | Potassium: 153mg | Fiber: 1g | Sugar: 5g | Vitamin A: 182IU | Vitamin C: 3mg | Calcium: 141mg | Iron: 1mg
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