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3.72 from 14 votes

Texas Trash Dip

This Texas Trash Dip is a Mexican bean dip that is creamy, warm, and packed with flavor! A hit at any party or gathering!
Prep Time10 mins
Cook Time25 mins
Course: Appetizer
Servings: 16
Calories: 196kcal
Author: The Cookin' Chicks


  • 32 oz refried beans
  • 8 oz cream cheese *softened
  • 1 cup sour cream
  • 3 tablespoon taco seasoning *or 1 packet
  • 2 cups Monterey Jack cheese, shredded
  • 1 cup cheddar cheese, shredded


  • Preheat oven to 350 degrees.
  • In a medium bowl, use an electric handheld mixer to combine the refried beans, cream cheese, sour cream, and taco seasoning.
  • Spread mixture evenly on bottom of 9 x 13 baking pan.
  • Sprinkle both cheeses on top of bean mixture and place pan in oven for about 25-30 minutes.
  • Remove from oven and serve with tortilla chips or crackers.


Calories: 196kcal | Carbohydrates: 8g | Protein: 9g | Fat: 14g | Saturated Fat: 9g | Cholesterol: 43mg | Sodium: 543mg | Potassium: 58mg | Fiber: 2g | Sugar: 2g | Vitamin A: 553IU | Vitamin C: 1mg | Calcium: 205mg | Iron: 1mg
Tried this recipe?Mention @TheCookinChicks or tag #TheCookinChicks!