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5 from 1 vote

Apple Cider Beignets

Kick the classic beignet up several notches with this Apple Cider Beignet variation! Fluffy beignets with a hint of spice, dipped in a flavorful caramel apple sauce!
Prep Time20 mins
Cook Time30 mins
Course: Breakfast, Snack
Servings: 36
Calories: 328kcal
Author: Tasty

Ingredients

BEIGNETS

  • 1 1/2 cups apple cider
  • 1 cup water, lukewarm
  • 1/4 cup sugar
  • 1 pacakge active dry yeast
  • 2 eggs
  • 1/2 tsp salt
  • 1 tbsp apple pie spice
  • 2 tsp apple pie spice
  • 1 cup evaporated milk
  • 1/2 cup unsalted butter, melted
  • 7 cups bread flour
  • 1/2 cup powdered sugar
  • 4 qt canola oil

DIPPING SAUCE

  • 2 cups apple cider
  • 1/2 cup brown sugar
  • 1/4 cup heavy cream
  • 1/2 cup unsalted butter, cubed
  • 1/4 tsp salt

Instructions

See link below!

    Nutrition

    Serving: 2beignets | Calories: 328kcal | Carbohydrates: 55g | Protein: 8g | Fat: 9g | Saturated Fat: 5g | Cholesterol: 40mg | Sodium: 126mg | Potassium: 158mg | Fiber: 1g | Sugar: 18g | Vitamin A: 267IU | Vitamin C: 1mg | Calcium: 63mg | Iron: 1mg
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