Easy Secret Ingredient Chocolate Chip Cookies
Crispy outside and chewy inside, these are wonderful chocolate chip cookies. You’ll never guess what’s in these Secret Ingredient Chocolate Chip Cookies!
Servings: 18
Calories: 295kcal
Ingredients
- 2 cups flour *all purpose
- 1 teaspoon baking soda
- 1/2 teaspoon salt
- 1 cup butter *slightly melted, but not fully liquid
- 1/2 cup brown sugar
- 1/2 cup sugar
- 2 teaspoon vanilla extract
- 1 teaspoon apple cider vinegar
- 1 egg
- 2 cups chocolate chips *I used 1 cup semi sweet, 1 cup dark chocolate chunks
Instructions
- Preheat oven to 350 degrees.
- In a small bowl, combine the flour, baking soda, and salt.
- In a medium bowl, combine the butter, brown sugar, white sugar, vanilla extract, and apple cider vinegar using a mixer.
- Add in the egg and mix until just combined.
- Add in the flour mixture, stirring until just combined.
- Fold in the chocolate chips.
- Using a cookie scoop, drop cookie dough onto a cookie sheet, spacing about 2 inches apart.
- Place cookie sheet in preheated oven and bake 7-9 minutes.
- Remove from oven and allow to cool slightly before moving to cooling rack.
Notes
*Recipe makes about 3 dozen cookies
**Recipe adapted from: Dear Crissy
Nutrition
Serving: 2cookies | Calories: 295kcal | Carbohydrates: 37g | Protein: 3g | Fat: 15g | Saturated Fat: 9g | Cholesterol: 39mg | Sodium: 245mg | Potassium: 33mg | Fiber: 1g | Sugar: 25g | Vitamin A: 373IU | Vitamin C: 1mg | Calcium: 37mg | Iron: 1mg
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