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5 from 2 votes

Chocolate Peanut Butter Mug Cake

If you love peanut butter and chocolate together then you'll love this Chocolate Peanut Butter Mug Cake! It satisfies all those cravings using only a handful of pantry staples!
Prep Time5 minutes
Cook Time1 minute
Course: Dessert, Snack
Keyword: chocolate, chocolate cake, chocolate peanut butter
Servings: 1
Calories: 596kcal
Author: The Cookin' Chicks

Equipment

Ingredients

  • 1/4 cup flour
  • 2 tablespoon cocoa powder
  • 1/4 teaspoon baking powder
  • 2 tablespoon sugar
  • 1/8 teaspoon milk
  • 1/4 cup milk + 1 tbsp
  • 2 tablespoon vegetable oil
  • 1 tablespoon peanut butter *optional

Instructions

  • In a small bowl, combine the flour, cocoa powder, baking powder, sugar, and salt.
  • Add in the milk and oil, whisking to combine.
  • Pour batter into a mug. *Use a minimum of a 14oz mug for this as it expands
  • Drop the 1 tbsp. peanut butter into the center of the cake batter.
  • Place the mug into the microwave and cook for 70 seconds.
  • Once cooked, remove from microwave and stir slightly to incorporate the peanut butter.
  • Add a scoop of ice-cream, if desired, and enjoy!

Notes

*Microwaves vary, so you may need to adjust cook time

Nutrition

Calories: 596kcal | Carbohydrates: 61g | Protein: 11g | Fat: 39g | Saturated Fat: 26g | Cholesterol: 6mg | Sodium: 225mg | Potassium: 349mg | Fiber: 5g | Sugar: 29g | Vitamin A: 99IU | Calcium: 150mg | Iron: 3mg
Tried this recipe?Mention @TheCookinChicks or tag #TheCookinChicks!