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5 from 3 votes

Simple Chupacabra Sausage Skillet

This Simple Chupacabra Sausage Skillet comes together in no time and is a full meal in one skillet! 
Prep Time5 minutes
Cook Time30 minutes
Total Time35 minutes
Course: Main Course
Keyword: cast iron skillet, one pan meal, sausage skillet
Servings: 6
Calories: 408kcal
Author: The Cookin' Chicks

Equipment

Ingredients

  • 14 oz smoked sausage
  • 4 zucchini's, sliced
  • 1 onion, chopped
  • 4 Russet potatoes, quartered *or any potato desired
  • 4 tablespoon butter
  • Chupacabra seasoning

Instructions

  • Combine all ingredients into a 12 inch skillet. *desired amount of seasoning
  • Place skillet on grill, medium high heat, and cook about 25-30 minutes, Just until potatoes are tender as those take the longest to cook.
  • Serve immediately!

Nutrition

Calories: 408kcal | Carbohydrates: 33g | Protein: 13g | Fat: 26g | Saturated Fat: 11g | Polyunsaturated Fat: 2g | Monounsaturated Fat: 10g | Trans Fat: 0.3g | Cholesterol: 67mg | Sodium: 639mg | Potassium: 1087mg | Fiber: 3g | Sugar: 5g | Vitamin A: 496IU | Vitamin C: 33mg | Calcium: 50mg | Iron: 2mg
Tried this recipe?Mention @TheCookinChicks or tag #TheCookinChicks!