Garlic Butter Steak Bites
Garlic Butter Steak Bites are just as tasty as they sound! The tender sirloin bites literally melt in your mouth! Serve as an appetizer or main dish as these will quickly be devoured!
Servings: 6
Calories: 162kcal
Ingredients
- 1 lb sirloin steak, cut into cubes *can also use different meat cuts as mentioned above
- 1 tablespoon olive oil
- 2 tablespoon butter
- 8 garlic cloves, minced
- salt/pepper (to taste)
- chupacabra seasoning or slap ya mama (if desired)
Instructions
- Heat olive oil over high heat in a skillet.
- Season the steak with salt/pepper and Chupacabra/Slap ya Mama if using.
- Place the steak in the pre-heated pan and make sure steak bites are in a single layer.
- Cook 3-4 minutes, stirring occasionally.
- Add the garlic and butter to the skillet and cook an additional 1-2 minutes, stirring to coat evenly.
- Remove from heat and serve immediately!
Notes
Recipe adapted from: Dinner at the Zoo
Nutrition
Calories: 162kcal | Carbohydrates: 1g | Protein: 17g | Fat: 10g | Saturated Fat: 4g | Polyunsaturated Fat: 1g | Monounsaturated Fat: 4g | Trans Fat: 1g | Cholesterol: 56mg | Sodium: 77mg | Potassium: 276mg | Fiber: 1g | Sugar: 1g | Vitamin A: 117IU | Vitamin C: 1mg | Calcium: 30mg | Iron: 1mg
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