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Chocolate Peanut Butter Muffins

So simple and delicious, these Chocolate Peanut Butter Muffins are a family favorite! Ready to devour in no time, they'll quickly become a favorite of yours too!
Prep Time5 mins
Cook Time25 mins
Total Time30 mins
Servings: 24
Author: The Cookin' Chicks


  • 1/2 cup butter, salted, softened
  • 1/2 cup peanut butter, creamy
  • 1 cup sugar
  • 2 tsp vanilla extract
  • 2 eggs
  • 1/2 cup sour cream
  • 1/3 cup cocoa powder
  • 2 tsp baking powder
  • 1/2 tsp salt
  • 2 cups flour
  • 3/4 cup milk
  • 1 cup chocolate chips *semi sweet or milk chocolate


  • Preheat oven to 350 degrees and line a muffin pan with liners or baking spray.
  • In a bowl, combine the butter, peanut butter, sugar, and vanilla. 
  • Beat together until smooth and creamy.
  • Add in the eggs and sour cream. Stir to combine.
  • Add in the cocoa powder, baking powder, and salt.
  • Once combined, add in the flour and milk mixing until smooth.
  • Fold in the chocolate chips.
  • Spoon batter into prepared muffin tins about 3/4 full.
  • Bake in preheated oven for about 25 minutes, or until toothpick comes out clean when inserted in middle.
  • Remove from oven and place on cooling rack for a few minutes prior to enjoying!
Tried this recipe?Mention @TheCookinChicks or tag #TheCookinChicks!