Crescent Taco Pie
A family friendly dish that is simple to make and packed with flavor!!
Prep Time10 minutes mins
Cook Time15 minutes mins
Total Time25 minutes mins
Course: Main Course
Cuisine: Mexican
Keyword: mexican, taco
Servings: 8
- 1 lb Ground Turkey or Beef
- 1 can Pilsbury Crescent Rolls
- 1/2 cup Salsa
- 1 cup Shredded Cheddar Cheese
- 2 tablespoon Taco Seasoning
- Shredded Lettuce, Tomato, Avocado, Sour Cream
Ground meat until no longer pink.
Drain fat.
Stir in the salsa and taco seasoning, allowing to simmer for 5 minutes.
While meat is simmering, align crescent rolls along the bottom and sides of a 9 inch pie plate or cast iron skillet to form a crust.
Spoon meat mixture evenly into crust and sprinkle cheese on top of meat.
Place pie in a preheated oven, 375, and bake for 15 minutes.
Remove from oven and serve with desired toppings.