Chocolate Pudding Pie
Chocolate Pudding Pie is an easy no bake dessert perfect for any occasion! This tasty pie is thick, fluffy, and is made with a graham cracker crust. Only 5 ingredients and 20 minutes needed!
Prep Time10 minutes mins
Chill Time6 hours hrs
Total Time6 hours hrs 10 minutes mins
Course: Dessert
Keyword: chocolate pie, chocolate pudding, pudding pie
Servings: 8
Calories: 324kcal
- 12 oz evaporated milk
- 5.9 oz chocolate pudding mix *instant
- 6.5 oz cool whip *in the can
- 1/2 cup mini chocolate chips
- 1 pie crust *graham cracker or Oreo
Pour evaporated milk into a bowl.
Add in the dry pudding mix and using an electric mixer, beat until well blended and mixture starts to thicken up.
Spray in the contents of the Reddi Whip leaving just a bit leftover in the can for topping.
Mix Reddy Whip into mixture well until all is incorporated.
Pour mixture into pie crust and spread evenly.
Sprinkle chocolate chips on top of pie.
Place pie in refrigerator for a minimum of 6 hours, or until set.
Prior to serving, spray remaining Reddi Whip in decorative pattern on top.
Serve and enjoy!!
Calories: 324kcal | Carbohydrates: 46g | Protein: 6g | Fat: 13g | Saturated Fat: 6g | Polyunsaturated Fat: 1g | Monounsaturated Fat: 4g | Trans Fat: 1g | Cholesterol: 18mg | Sodium: 455mg | Potassium: 224mg | Fiber: 2g | Sugar: 29g | Vitamin A: 167IU | Vitamin C: 1mg | Calcium: 155mg | Iron: 1mg