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+ servings
tender chicken, potatoes, and brccoli combined into a one pan meal
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3.70 from 10 votes

One Pan Italian Chicken w/ Broccoli and Potatoes

One Pan Italian Chicken w/ Broccoli and Potatoes is a flavor packed, one pan meal the entire family will enjoy! Perfect for those busy nights!
Prep Time10 minutes
Cook Time1 hour
Total Time1 hour 10 minutes
Course: Main Course
Keyword: broccoli, chicken, italian, one pan, potatoes
Servings: 6
Calories: 399kcal

Ingredients

  • 2 lbs chicken *boneless, cut into small pieces
  • 1 packet Italian Seasoning Mix
  • 7 red potatoes *quartered
  • 2 heads Broccoli *chopped
  • 1/2 cup butter *melted
  • Garlic powder

Instructions

  • In a 9×13 baking pan, place the cut up potatoes to one side.
  • In the middle of the pan, place the cut up chicken pieces.
  • On the other side of the pan, place the cut up broccoli.
  • Sprinkle garlic powder and Italian seasoning over entire pan making sure to coat evenly.
  • Melt the butter and pour over entire pan.
  • Cover pan with foil and bake in a preheated oven, 350, for about an hour.
  • Remove foil and serve warm!!

Nutrition

Calories: 399kcal | Carbohydrates: 53g | Protein: 24g | Fat: 12g | Saturated Fat: 3g | Polyunsaturated Fat: 3g | Monounsaturated Fat: 5g | Trans Fat: 1g | Cholesterol: 54mg | Sodium: 162mg | Potassium: 1910mg | Fiber: 10g | Sugar: 7g | Vitamin A: 1384IU | Vitamin C: 203mg | Calcium: 131mg | Iron: 4mg
Tried this recipe?Mention @TheCookinChicks or tag #TheCookinChicks!