One Pan Italian Chicken w/ Broccoli and Potatoes
One Pan Italian Chicken w/ Broccoli and Potatoes is a flavor packed, one pan meal the entire family will enjoy! Perfect for those busy nights!
Prep Time10 minutes mins
Cook Time1 hour hr
Total Time1 hour hr 10 minutes mins
Course: Main Course
Keyword: broccoli, chicken, italian, one pan, potatoes
Servings: 6
Calories: 399kcal
- 2 lbs chicken *boneless, cut into small pieces
- 1 packet Italian Seasoning Mix
- 7 red potatoes *quartered
- 2 heads Broccoli *chopped
- 1/2 cup butter *melted
- Garlic powder
In a 9×13 baking pan, place the cut up potatoes to one side.
In the middle of the pan, place the cut up chicken pieces.
On the other side of the pan, place the cut up broccoli.
Sprinkle garlic powder and Italian seasoning over entire pan making sure to coat evenly.
Melt the butter and pour over entire pan.
Cover pan with foil and bake in a preheated oven, 350, for about an hour.
Remove foil and serve warm!!
Calories: 399kcal | Carbohydrates: 53g | Protein: 24g | Fat: 12g | Saturated Fat: 3g | Polyunsaturated Fat: 3g | Monounsaturated Fat: 5g | Trans Fat: 1g | Cholesterol: 54mg | Sodium: 162mg | Potassium: 1910mg | Fiber: 10g | Sugar: 7g | Vitamin A: 1384IU | Vitamin C: 203mg | Calcium: 131mg | Iron: 4mg