Go Back
+ servings
Print Recipe
4.19 from 38 votes

Loaded Chicken and Potato Casserole

This Loaded Chicken and Potato Casserole includes tender chicken, potatoes, bacon, cheese, and more! The perfect meal for any night!
Prep Time10 minutes
Cook Time1 hour
Total Time1 hour 10 minutes
Course: Main Course
Keyword: casserole, chicken, loaded chicken and potato casserole
Servings: 6
Calories: 702kcal

Ingredients

  • 1 lb chicken, boneless/skinless, diced
  • 6 red potatoes, diced
  • 1/3 cup mayonnaise
  • 1 teaspoon salt
  • 1 teaspoon black pepper
  • 1 tablespoon paprika
  • 2 teaspoon garlic powder
  • 2 tablespoon hot sauce
  • 2 cups Mexican cheese, shredded
  • 1 cup bacon, cooked/crumbled
  • 1 cup green onions, diced

Instructions

  • Preheat oven to 400 degrees and grease a 9 x 13 baking pan.
  • In a bowl, combine the chicken, potatoes, mayonnaise, salt, pepper, Paprika, garlic powder, and hot sauce.
  • Pour mixture evenly into greased pan.
  • Bake in preheated oven for about 55 minutes making sure to stir mixture every 25 minutes.
  • Remove pan from oven and sprinkle cheese, bacon, and green onions evenly on top.
  • Place pan back in oven for an additional 5-8 minutes, or until cheese is fully melted.
  • Remove from oven and serve!!

Nutrition

Calories: 702kcal | Carbohydrates: 37g | Protein: 32g | Fat: 47g | Saturated Fat: 16g | Polyunsaturated Fat: 11g | Monounsaturated Fat: 17g | Trans Fat: 0.1g | Cholesterol: 123mg | Sodium: 1161mg | Potassium: 1274mg | Fiber: 4g | Sugar: 3g | Vitamin A: 973IU | Vitamin C: 23mg | Calcium: 284mg | Iron: 3mg
Tried this recipe?Mention @TheCookinChicks or tag #TheCookinChicks!