Chocolate Peanut Butter Chip Cookies
Chocolate Peanut Butter Chip Cookies are soft, chewy chocolate cookies loaded with peanut butter chips! Simple to make and flavorful, they're bound to be a favorite with everyone!
Servings: 12
Ingredients
- 1 cup butter, softened
- 1 cup sugar
- 1/2 cup brown sugar
- 2 eggs
- 1 teaspoon vanilla extract
- 2 cups flour
- 3/4 cup cocoa powder
- 1 teaspoon baking soda
- 1/4 teaspoon salt
- 1 bag peanut butter chips (I used Reese's)
Instructions
- Preheat oven to 350.
- In a medium mixing bowl, cream together the butter and both types of sugar.
- Beat in the eggs and vanilla extract.
- In a separate bowl, mix together the flour, cocoa powder, baking soda, and salt.
- Slowly add the dry ingredients into the wet mixture.
- Fold in the peanut butter chips.
- Drop dough by the tablespoon onto a baking sheet. *Be sure to allow 2 inches between cookie dough so they don’t spread into each other.
- Once baking sheet is filled, place in preheated oven and bake for 10 minutes.
- Remove from oven and allow to cool 1-2 minutes before removing from cookie sheet.
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