Print

Chocolate Brownie Cookies

These Chocolate Brownie Cookies are a delicious, one bowl treat that will satisfy any sweet tooth! Crisp on the outside and ooey gooey, fudge like on the inside!
Prep Time 5 minutes
Cook Time 9 minutes
Total Time 14 minutes
Servings 18
Author The Cookin' Chicks

Ingredients

  • 2/3 cup butter, softened
  • 1 1/4 cups brown sugar
  • 2 tsp vanilla extract
  • 2 eggs
  • 1 1/2 cups flour
  • 1/3 cup cocoa powder
  • 1/2 tsp salt
  • 1/2 tsp baking soda
  • 1 1/2 cups chocolate chips

Instructions

  1. Preheat oven to 375 degrees and line a cookie sheet with parchment paper.

  2. Cream the butter and brown sugar together in a mixing bowl.

  3. Add in the vanilla extract and eggs, mixing well.

  4. In a separate bowl, whisk together the flour, cocoa powder, salt, and baking soda.

  5. Stir dry mixture into the butter mixture and mix until combined.

  6. Fold in the chocolate chips.

  7. Drop onto the prepared cookie sheet using a scoop, about 1 inch apart.

  8. Bake in oven for about 9-10 minutes, ensuring they dont overbake.

  9. Remove from oven and allow to cool on pan for a few minutes before removing to a cooling rack.

  10. Serve and enjoy!

Recipe Notes

Recipe adapted from: House of Nash Eats