STARBUCKS CARROT CAKE

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– Cinnamon –Nutmeg – Baking Soda – Baking Powder – Salt – Carrots – Butter – Cream Cheese

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Mix eggs, sugar, and oil in a large bowl. Combine flour, cinnamon, baking soda, baking powder, salt, and nutmeg, then beat into the egg mixture.

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Stir in carrots. Pour into two greased and floured 9-inch baking pans and bake.

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For the frosting, cream butter and cream cheese until fluffy, then add vanilla and powdered sugar gradually. Add milk to achieve the desired consistency.

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Once the cake is fully cooled, frost between layers and over the entire cake, then sprinkle with walnuts.

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Get The Full Recipe

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