PUMPKIN COFFEE CAKE DONUTS

– spice cake mix – pumpkin puree – eggs – melted butter – brown sugar – flour – ground cinnamon – nutmeg – powdered sugar – milk – vanilla extract

gather your ingredients

To make the batter, mix spice cake mix, pumpkin puree, eggs, and butter in one bowl. In another bowl, create a streusel by combining brown sugar, flour, ground cinnamon, and nutmeg, then drizzle 3 tablespoons of melted butter over it until crumbly.

Get to cookin'

Fill a doughnut pan about 2/3 full with the pumpkin batter, then sprinkle the streusel mixture on top. Bake in a preheated oven for approximately 10 minutes.

Get to cookin'

After baking, let the donuts cool in the pan for around 5 minutes. Once they've cooled, make a glaze by mixing powdered sugar, milk, and vanilla in a small bowl. Drizzle the glaze over the donuts, and they're ready to enjoy!

Get to cookin'

Get The Full Recipe

SWIPE UP