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    Home » Pies

    Strawberry White Chocolate Pie

    Published: Oct 29, 2021 by Kristin · This post may contain affiliate links. If you make a purchase through links on our site, we may earn a commission. · 13 Comments

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    This Strawberry White Chocolate Pie is creamy, delicious, and perfectly sweet! Next time that sweet tooth craving hits, this is just the pie to try!

    fresh strawberries mixed with white chocolate in a pie crust

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    Yesterday, my family decided to head up to my parents’ house for a BBQ. We enjoyed turkey burgers, chips with guacamole, and had a relaxing family filled day.

    I decided I wanted to bring a yummy dessert to share, so I started hunting around trying to find something new. I came across this pie recipe in an old “Taste of Home” magazine I had.

    Light and fluffy cream cheese pie made with white chocolate on a graham crust with strawberries.

    I decided this was just the thing to try and boy am I glad I did. This pie was simple to make, so light and refreshing tasting, and an overall hit with everyone.

    After a few adjustments to the recipe, it is now a new favorite pie to make. I definitely cannot wait to bring it to more BBQ’s, picnics, and more in the near future!

    Not only is this pie simple to prepare, but it’s a no bake sweet treat that can be enjoyed for any occasion!

    Years ago, my family and I lived in Seattle and would go strawberry picking at the local pick farm. We would come home with over 15 pounds of berries and make breads, muffins, desserts, and more! Now that we live in Houston, we don’t go strawberry picking, but when I find them on sale at my local grocery store, I buy a few packages and prepare this pie as a treat!

    Love pies?? Try these other great recipes too:

    Chocolate Pudding Pie

    Frozen Mudslide Chocolate Pie

    Apple Butter Pumpkin Pie

    flavorful strawberry pie with white chocolate drizzled on top

    Ingredients Needed for this Strawberry White Chocolate Pie:

    • Graham Cracker Crust
    • Cream Cheese
    • Powdered Sugar
    • White Chocolate Chips
    • Orange Juice
    • Cool Whip
    • Strawberries

    Be sure to let me know in the comment section below what you think if you give this pie a try!!

    a slice of white chocolate strawberry pie

    Strawberry White Chocolate Pie is a sweet tooth lover’s dream come true! Refreshing, perfectly sweet, and no baking required!

    Want to save this recipe?

    Enter your email & I'll send it to your inbox. Plus, get great new recipes from me every week!

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    flavorful strawberry pie with white chocolate drizzled on top
    Print Recipe
    4.60 from 5 votes

    Strawberry White Chocolate Pie

    This Strawberry White Chocolate Pie is packed with flavor and a favorite amongst many!
    Prep Time10 minutes mins
    Cook Time10 minutes mins
    Total Time20 minutes mins
    Course: Dessert
    Cuisine: American
    Keyword: pie, strawberry, white chocolate
    Servings: 8
    Calories: 375kcal
    Author: The Cookin' Chicks

    Equipment

    • Pie Plate
    • Mixing Bowls
    • Electric Hand Mixer

    Ingredients

    • 1 graham cracker crust
    • 2 oz cream cheese, softened
    • 1 3/4 cup powdered sugar
    • 1/2 cup white chocolate chips
    • 1 1/2 tablespoon orange juice
    • 2 cups cool whip
    • 1 lb strawberries
    • 5 tablespoon white chocolate chips

    Instructions

    • In a small bowl, place 1/2 cup white chocolate chips inside and microwave until melted. Go in 30 second increments as to avoid burning.
    • Once melted, set aside to cool a bit.
    • In a stand mixing bowl, stir the cream cheese until smooth and creamy.
    • Slowly add in the powdered sugar, orange juice, and melted white chocolate.
    • Add in the cool whip and continue blending until smooth.
    • Pour mixture into graham cracker crust.
    • Next, slice tops off of strawberries and slice into desired size. Starting with the outside of pie, gently lay strawberries on top working your way to the middle.
    • Once completed, melt 5 tablespoon white chocolate chips in bowl and drizzle on top of pie.
    • Refrigerate at least one hour!

    Nutrition

    Calories: 375kcal | Carbohydrates: 62g | Protein: 4g | Fat: 13g | Saturated Fat: 6g | Polyunsaturated Fat: 1g | Monounsaturated Fat: 6g | Cholesterol: 8mg | Sodium: 183mg | Potassium: 217mg | Fiber: 2g | Sugar: 48g | Vitamin A: 56IU | Vitamin C: 35mg | Calcium: 102mg | Iron: 1mg
    Tried this recipe?Mention @TheCookinChicks or tag #TheCookinChicks!

    graham cracker crust with fresh strawberries and white chocolate

     

     

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      Spinach Mushroom Quiche
    • a no bake refreshing pie made with cookie crust, coffee filling, and homemade whipped cream.
      Frozen Chocolate Mudslide Pie
    • pieces of a strawberry dessert on a plate with a glass of milk.
      Strawberry Cream Cheese Slab Pie
    • a slice of apple butter pumpkin pie
      Apple Butter Pumpkin Pie
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    Reader Interactions

    Comments

    1. Sandy

      March 29, 2019 at 9:25 am

      Can I use apple cider vinegar instead of orange juice

      Reply
      • Kristin

        March 29, 2019 at 11:02 am

        Sure! Should work good as well!

        Reply
    2. Erin

      May 13, 2015 at 8:30 am

      I have made this delicious pie many many times. It’s a big hit at party’s. I have made it many different ways ie… Using milk chocolate and using different fruits each time. This is a must do pie and it’s very very easy to make

      Reply
      • Kristin

        May 13, 2015 at 10:26 am

        Glad you enjoy it as much as we do!!! 🙂

        Reply
    3. Kelly Lynam

      April 25, 2015 at 5:36 pm

      No website. I have seen some of your recipes and they look great.

      Reply
      • Kristin

        April 26, 2015 at 8:24 am

        So glad you enjoy them!! Hope you have a great day!!

        Reply
    4. Julie

      April 1, 2015 at 8:56 pm

      love your recipes! Thank you, for sharing.

      Reply
      • Kristin

        April 2, 2015 at 5:19 am

        My pleasure! Glad you enjoy them!!

        Reply
    5. Rebecca

      June 2, 2014 at 9:39 pm

      Do you think lime or lemon juice can be used instead of orange juice, my daughter is allergic to oranges

      Reply
      • Kristin

        June 3, 2014 at 5:44 am

        Definitely! It shouldn’t affect the taste at all, 🙂

        Reply
    6. Katlyn Schuurman

      February 16, 2014 at 6:55 am

      You need to add a pinterest button so I can pin this!

      Reply
      • Kristin and Adriana

        February 16, 2014 at 7:44 am

        Hi! If you hover over the picture, the Pinterest icon should appear. Click on it and it will pin the recipe to your Pinterest board 🙂

        Reply
    7. Catherine

      August 2, 2013 at 11:33 am

      Ladies, this pie is right up my alley! Looks beautiful and I’m sure it tastes amazing. Just came over from Foodie Friends Friday. Have a wonderful weekend. Blessings, Catherine xo

      Reply
    4.60 from 5 votes (5 ratings without comment)

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    Welcome to The Cookin' Chicks…I am so glad you've stopped by! I am Kristin, a busy mom of 3, a wife, and a family chef! There are three things that motivate me each day - Family, Faith, and FOOD! I, along with the occasional help of friends and family, want to share my food creations with you! So, I invite you to join me around my dinner table through the recipes that I will share with you here. I hope you will enjoy the journey as much as I do!

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