Some of the joys of having a baby is all the pampering from friends and family that comes along with it. In the first few weeks after having baby Emelee , friends would drop by and bring us dinner. One night a young couple my husband and I mentor brought over Pork Adobo. Charlie is from the Philippines and I had been dying to try some traditional food. Needless to say it tasted amazing and I found myself craving it again. I just had to call and get the recipe. I hadn’t had a chance to go grocery shopping yet so He told me I could make it with chicken too . It was amazing! Has a only a few ingredients and takes 20 minutes to cook! Can’t beat that.