Sassy Tailgate sandwiches

I stepped out of my comfort zone again with making something new. Let me tell ya I really need to do this more often these were to die for! My husband came home and looked at them and you could tell he was like oh dear but when he took a bite of it he said they were amazing and wants me to make them again! I was so happy inside because I loved them too!! I will make these again for sure!

12 Hawaiian sweet rolls, split
1lb shaved black forest ham
12oz Gruyere cheese, sliced
1 tub (8oz) Philadelphia chive and onion cream cheese
1/2 cup butter, melted
1/4 cup grated Parmesan Cheese
1 Tbsp. Worcestershire sauce
1 1/2 tsp. dried minced onion
1. Arrange bottoms of rolls in a greased 13X9in baking dish. Layer with ham and Gruyere.
2. In a small bowl, combine the butter,Parmesan cheese, Worcestershire sauce and onion. Pour over sandwiches.
3. Cover and bake at 350 for 20mins or until heated through.

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2 Comments on "Sassy Tailgate sandwiches"

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Carolyn Benson
3 years 1 month ago

Silly question – cover with the lids of the rolls and bake? Or cover the pan with foil and bake? Or do both and bake? :)

Kristin and Adriana
3 years 1 month ago

Hi Carolyn,
Sorry for leaving that out of the directions! You will place the top bun on top of the other to create a sandwich. Pour the sauce on top of the sandwiches and then cover with foil to bake :)

*I have found that letting the sauce soak into the sandwiches for about 20 minutes prior to baking makes them even better :)